Braunschweiger sausage

Braunschweiger sausage
брауншвейгская колбаса

sausage link — колбаса

dry sausage — сухая колбаса

sausage tying — вязка колбас

fish sausage — рыбная колбаса

green sausage — сырая колбаса

English-Russian travelling dictionary. 2015.

Смотреть что такое "Braunschweiger sausage" в других словарях:

  • Braunschweiger — (named after Braunschweig, Germany) is a type of liverwurst (pork liver sausage) which is nearly always smoked.Braunschweiger has a very high amount of Vitamin A, iron and proteins. The meat has a very soft, spread like texture and a distinctive… …   Wikipedia

  • braunschweiger — [broun′shwī΄gər, broun′shvī΄gər] n. [Ger Braunschweiger (wurst), lit., Brunswick (sausage), after BRAUNSCHWEIG] smoked liverwurst …   English World dictionary

  • Sausage — This article is about the prepared meat. For other uses, see Sausage (disambiguation). Kiełbasa Biała (white sausage), Szynkowa (smoked), Śląska, and Podhalańska styles (Poland) A sausage is a food usually made from ground meat (normally pork or… …   Wikipedia

  • braunschweiger — ˈbrau̇nˌschwīgə(r), shvī, swī noun ( s) Usage: often capitalized Etymology: German Braunschweiger (wurst), literally, Brunswick sausage, from Braunschweiger of Brunswick ( …   Useful english dictionary

  • Sausage making — See also the main article on sausages and the main article on meat curing. Traditional sausage making Traditional sausage making filling, Italy 2008 …   Wikipedia

  • sausage — I (New American Roget s College Thesaurus) n. frankfurter, frank (sl.), hot dog, (inf.), wienie (inf.), Wurst, kielbasa, salami, pepperoni; liverwurst, bratwurst, etc. See food. II (Roget s IV) n. Kinds of sausage include: pork sausage, country… …   English dictionary for students

  • sausage — Synonyms and related words: Vienna sausage, bangers, black pudding, blood pudding, bologna, braunschweiger, frank, frankfurter, gooseliver, headcheese, hot dog, knockwurst, liver sausage, liverwurst, salami, saucisse, weenie, wiener, wienerwurst …   Moby Thesaurus

  • braunschweiger — noun Etymology: German Braunschweiger (Wurst), literally, Brunswick sausage Date: 1934 smoked liverwurst …   New Collegiate Dictionary

  • Braunschweiger — 1. adjective /ˈbɹaʊnʃwaɪɡɚ/ a) Pertaining to Braunschweig, in Germany. b) Pertaining to a style of sausage. 2. noun /ˈbɹaʊnʃwaɪɡɚ/ A kind of sausage; liverwurst …   Wiktionary

  • Braunschweiger — /brown shwuy geuhr/; Ger. /brddown shvuy geuhrdd/, n. (sometimes l.c.) a soft, spiced liver sausage, usually smoked. [1925 30; < G; see BRAUNSCHWEIG, ER1] * * * …   Universalium

  • Braunschweiger — n. sausage made of smoked and spiced liver …   English contemporary dictionary

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